Exporting can offer significant advantages to small food and agricultural businesses but navigating international markets can feel daunting. Join us for this engaging seminar and learn more about how USDA’s Foreign Agricultural Service (FAS) and Food Export Northeast work together to provide small businesses the support and resources necessary to get their products overseas.
What You’ll Learn:
- Trade Finance: FAS credit guarantee programs to support agricultural exports
- Market Development: USDA trade missions & trade shows, market development programs
- Market Intelligence: Free reports and data from FAS to assist with international expansion
- Overseas Offices: 90 offices covering 165 countries.
- Food Export Northeast: Eligibility, export education, global events, cost share programs
Presenters
Dr. Mercedes Sanchez-Moore, New York SBDC Director of International Trade
Kathryn Bamberger, Sr. International Trade Manager, Global NY
https://esd.ny.gov/global-ny-export-assistance
Collin Bradley – International Trade Specialist, Foreign Agricultural Service
https://www.usa.gov/agencies/foreign-agricultural-service
Logan Zweifel, Liaison for DE & NY, Food Export – Northeast
https://www.foodexport.org/
Funded in part through a Cooperative Agreement with the US Small Business Administration. Training collaboration does not constitute an expressed or implied endorsement by the NYSBDC and SBA of the presenter(s), their organization(s), and/or their products and services.
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