Join us for the international trade webinar, “Importing Food Products into the USA from Latin American Countries.”
The US Department of Agriculture (USDA) and the Food and Drug Administration (FDA) have strict guidelines for food importation. While foreign regulatory systems need not be identical to the U.S. system, they must employ equivalent sanitary and health measures that provide the same level of protection achieved domestically for imported goods.
U.S. Customs and Border Protection (CBP) ensures compliance with FDA regulations before imported foods are allowed to enter the U.S. This comprehensive webinar will provide you with essential insights, tips, and strategies to navigate the complexities of importing food products into the USA.
Presenter(s)
Presented by Tony Cambas, Statewide Manager of International Trade, Mississippi SBDC
Funded in part through a Cooperative Agreement with the U.S. Small Business Administration. Full funding disclosures are available at https://nysbdc.org/funding-disclosures.
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